5 Ingredient Pesto Turkey Meatballs

Pesto Turkey Meatballs made with only 5 ingredients! Quick and easy are go with just about anything you wish to serve them along with!



  1. Preheat oven to 375F and line a baking sheet with parchment paper
  2. In a large bowl add all of the ingredients and using a spatula or your hands, combine well
  3. Roll mixture into 15 golf ball sized balls and place on baking sheet
  4. Place the meatballs in the oven to bake for roughly 25 minutes, or until fully cooked. Meatballs will be browned and slightly crisp on the outside.
  5. Serve immediately or store in an air tight container in the fridge to use throughout the week!